Organic apple sauce is a popular condiment made from organic apples. Besides its delicious taste, it promotes good digestion. Apple sauce is abundant with nutrients, antioxidants, and dietary fibers. The skin and pulp of apples contains flavonoids, which offers numerous health benefits such as regulation of blood pressure, reduction in inflammation, excessive fat production, and cholesterol levels, and lower risk of heart disease. According to the statistics published by The World Counts, by May 2018, global sales of organic food products reached over US$ 55 billion with largest share from the U.S., Germany, and France.