The global Meat-based FPP Market is poised to witness remarkable growth, with projections soaring to $991.58 billion by 2029, marking a substantial CAGR of 6.8% during the forecast period from 2022 to 2029. This surge is attributed to several key factors, including the escalating demand for protein-rich diets, a burgeoning appetite for animal-based food products, and the increasing consumption of convenient ready-to-eat (RTE) and ready-to-cook (RTC) food items.