The UAE is set to introduce new food safety regulations in 2025, marking a significant step towards improving public health, standardizing industry practices, and fostering sustainable growth in the food and beverage (F&B) sector. With these reforms, the UAE shall ensure that both local and international businesses comply with the highest safety and quality standards. At Gulfood 2025, the world’s largest F&B sourcing event, these regulatory advancements were highlighted and discussed how businesses must adapt to remain competitive in the evolving UAE food market.